Who doesn't love a delicious Margherita Pizza! Indulge in our mouthwatering homemade pizza topped with fresh basil and chilli. The beauty of this recipe lies in its simplicity. We used a Ooni Pizza Oven, but a conventional oven also works great for this recipe!
Vegan Recipes
Kids
Lamb Sausage Rolls w/ Bacon & Mint
Posted by Linda Hallo on
A gorgeous winter recipe the whole family will love!
Seasoned to perfection with our Lamb Roast Meat Rub and baked to golden brown, these lamb sausage rolls are best enjoyed with a generous dollop of our Nana’s Relish or the fresh flavours of our Mint Lamb Jam...yum!
Sticky Balsamic Omelette
Posted by Linda Hallo on
Elevate your breakfast game with this delicious and nutritious omelette! Packed with fresh ingredients like ham, mushrooms, and cherry tomatoes and enhanced with the rich flavours of Rich Glen Bush Tucker Dukkah and drizzled with Sticky Balsamic Reduction, this omelette is sure to become a favourite.
Zesty Mango & White Choc Muffins
Posted by Linda Hallo on
Easy to bake, these golden treats are a zesty tropical delight! Enjoy the aroma of baking and the joy of indulging in homemade goodness, even the kids will love making these.
Veggie Frittata
Posted by Ros Vodusek on
Deliciously, healthy, easy veggie frittata - perfect for any meal! The secret ingredient is our Wild Native Basil Olive Oil! Say hello to your favourite new recipe!
Citrus & Banana Waffles
Posted by Ros Vodusek on
These banana waffles are light, fluffy, and have a hint of citrusy goodness. Try this easy recipe with the kids!
Shepherds Pie
Posted by Ros Vodusek on
This hearty, classic dish combines tender beef and pork mince with a medley of vegetables, crowned with a luscious layer of fluffy mashed potatoes. Elevating the flavours is our secret ingredient, the Parmesan Onion infused olive oil.
Recipe developed by Ros Vodusek & Mel, Thrive Wholesome Nutrition.
Pear & Choc Pumpkin Seed Muffins
Posted by Ros Vodusek on
Indulge in the irresistible delight of our healthy pear muffins.
These treats combine the natural sweetness of pears with the satisfying crunch of chocolate pumpkin seeds. Every bite is a mouthwatering fusion of flavours that will leave you wanting more. They also make a perfect back-to-school treat.
Recipe developed by Ros Vodusek & Mel, Thrive Wholesome Nutrition.
Chocolate Ramekins
Posted by Ros Vodusek on
Sweeten your International Chocolate Day with this effortless Chocolate Ramekin recipe. No leftovers guaranteed, it's also a perfect activity for the kiddies to enjoy too!
Recipe developed by Ros Vodusek & Mel, Thrive Wholesome Nutrition.
Overnight Apple Granola Parfait
Posted by Ros Vodusek on
Why you will love it.
- It's portable, make and pack it the night before and enjoy it at work or school.
- Packed full of fibre, nutrients, and protein to keep you full and satisfied all day.
- There is no cooking involved.
- Topping it is the fun part - dollop yogurt, fresh fruit, and crunchy nut butter if desired.
Vegan Chewy Gooey Cookies
Posted by Ros Vodusek on
These vegan chewy chocolate chip cookies have the combination of crisp edges and a melt in your mouth soft centre. The olive oil adds a delicious rich depth of flavour. These cookies are so good you'll forget they're vegan!
Recipe by Hoda Alzubaidi - The Great Australian Bake Off.
Lemon Heaven Cookies
Posted by Ros Vodusek on
Zucchini Savoury Muffins
Posted by Angelica Morse on
Chocolate EVOO Mousse
Posted by Angelica Morse on