Bush Tucker Dukkah
local nuts • native spices
164gm
Our best seller! Add to your breadcrumb for next-level crunch, or give a simple salad that perfectly nutty, crunchy goodness!
Taste it
A rich creaminess of freshly roasted Macadamias and smoked Almonds, accompanied by an array of native Australian spices: Bush Tomato, Pepperberry, Wattleseed, and Lemon Myrtle. Delicate Murray River Salt flakes are added to intensify the flavours on the palate.
Enjoy it
Sprinkle on a leafy green salad for a delectable crunch, or stir through roast vegetables to intensify their flavour. Delicious sprinkled over poached eggs and avocado, or used as a dip with some Extra Virgin Olive Oil and crusty sourdough bread. Mix into breadcrumbs to liven up chicken schnitzels and crumbed fish.
Free
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- Reviews
- Questions
AustraliaBush tucker Dukkah
Loved it,the flavours are really good,put on salad and gave lots of extra flavour. Definitely will buy again.
United StatesThis is by far the best dukkah we have had. It is an excellent product, it arrived quite quickly. Impressed by all their products but this is our favourite.
AustraliaBush Tucker Duka
Love the duka taste great in salads.
AustraliaAmazingly good
Such a great add on top of salad, also added it to breadcrumbs to coat chicken, omg really good.
AustraliaBush Tucker Dukkah
Absolutely love the Bush Tucker Dukkah, it goes well with practically everything, have it for lunch with avacado or banana & peanut butter on Ryvita! Bought a jar for my 3 sisters they all love it too.
AustraliaRich Glen's Bush Tucker Dukkah
I loved it paired with the olive oil
AustraliaSeriously the best
My pantry is NEVER without this dukkah - I put this in salads, on meat, on chicken - I literally put it on everything. Beautifully balanced and lifts every dish. I love it.
AustraliaBush Tucker Dukkah
final finishing topping for my salads
AustraliaVersatile product
Love it, it has so many usages from snacks to a sprinkle on for example chicken breast to give it a flavour boost.
AustraliaBush Tucker dukkha
Excellent On salmon