Caramelised Onion Jam
220ml
Lavish on a sandwich, cheese plate and great on barbequed meats...
Taste it
Sweet and sticky caramelised onions, slow-cooked in tangy Verjuice then infused with chilli and mustard seeds, giving your palate the perfect balance of sweet, savoury and spicy.
Enjoy it
Spoon onto cream cheese for a delicious dip, spread onto sandwiches or top perfectly barbequed meats. A fantastic addition to a regional cheese platter.
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Oils and dressings
Just love the oils and salad dressings. I use the parmesan oil and some of the sticky balsamic to dip pieces of sourdough bread in. It's yummy.
AustraliaCaramelised Onion Jam
From: linda.hallo@richglenoliveoil.com
AustraliaLots of uses for onion jam.
A great favourite with my family. I use it for cheese platters, serve with meat and also with my quiche and zucchini slice.
AustraliaOnion Jam
excellent
AustraliaOnion jam.
Loved it. Great with Lamb and mashed spud!
AustraliaMmmmmmmm. Yum!
Oh boy! Add this to a platter of cheese & crackers or with a piece of steak. Just a bit different to other condiments & gives your food a real restaurant presentation & taste. Amazing!