Lamb Roast Meat Rub

Host your very own Greek-inspired dinner party and let Rich Glen’s Lamb Rub be the star of the show. Infused with aromatic herbs and spices, this blend brings all the flavours of the Mediterranean straight to your kitchen!

Rub it generously over lamb cutlets, a slow-roasted shoulder, or skewered souvlaki before grilling to golden perfection. The result? Tender, flavour-packed meat that tastes like it’s come straight from a seaside taverna.

Complete your feast with warm pita bread, a big bowl of tzatziki, herby roast potatoes, and a crisp Greek salad. Pour a glass of red, light a few candles, and let the scent of spiced lamb fill the air, it’s the perfect recipe for a relaxed night with friends and good food.

Pro tip: sprinkle a little extra Lamb Rub on roasted veggies or toss it through olive oil for a quick marinade.