Tex Mex Chilli Con Carne
Craving Tex Mex? These easy recipes are your answer!
With bold flavours and simple ingredients, you can whip up a delicious Mexican-inspired bowl in no time. Perfect for any occasion, just add your favourite toppings and enjoy a satisfying Tex Mex feast!
These Soup Mix packets make it so easy to create gorgeous flavours, pickup one online or shop instore.
Ingredients
Option 1:
- Lolli’s Artisan Tex Mex Chilli Soup Mix - find this instore or online
- 500g Beef Mince
- 1 Brown Onion, finely chopped
- 2 400g Tins crushed tomatoes
- 5 Cups water (you may need to add more as you cook)
Suggested Sides:
- 1 Avocado
- 2 Tbsp Rich Glen Zesty Lemon Lime Dressing
- 2 Tomatoes, cut into small chunks
- 1 Green chilli, sliced finely
- 1 Handful coriander, finely chopped
- 1 Medium cucumber, cut into small pieces
- Sour cream
- Corn chips
- Grated cheese
Option 2:
- 1kg Beef mince
- 1 Tbsp smoked paprika
- 1 Tbsp cumin
- 1 Tbsp garlic powder
- 1 Tbsp cajun seasoning
- 1 Tsp coriander powder
- 2 Tbsp Rich Glen Agrumato Fiery Chilli Oil
- 1 Brown onion
- 2 Cloves garlic, crushed
- 2 400g Tins crushed tomatoes
- 1 Can cannellini beans or four bean mix (if preferred)
Suggested Sides:
- 1 Avocado
- 2 Tbsp Rich Glen Zesty Lemon Lime Dressing
- 2 Tomatoes, cut into small chunks
- 1 Green chilli, sliced finely
- 1 Handful coriander, finely chopped
- 1 Medium cucumber, cut into small pieces
- Sour cream
- Corn chips
- Grated cheese
Directions
Method (Option 1):
- Follow the instructions on the Tex Mex Chilli Mix and cook accordingly.
- Just before serving, mash the avocado in a medium bowl along with the coriander and Zesty Lemon Lime Dressing to create a beautiful, rich guacamole.
- Arrange your sides in small bowls or on a large serving board so everyone can create their own 'Mexican Bowl'.
- Place everything on the table and enjoy the amazing, bold, and rich flavours of your own Mexican Bowl!
Method (Option 2):
- In a large pan, heat the Agrumato Fiery Chilli Oil. Add the onion and garlic, cooking until the onion starts to soften and the garlic is fragrant.
- Add the beef mince and brown it, then add the spices and continue cooking for 2-3 minutes.
- Add the tomatoes and beans, then simmer for 30-40 minutes on low until the tomatoes have reduced slightly. If the tomatoes are cooking and reducing too quickly, you may need to add a little water.
- Just before serving, mash the avocado in a medium bowl along with the coriander and Zesty Lemon Lime Dressing to create a beautiful, rich guacamole.
- Arrange your sides in small bowls or on a large serving board so everyone can create their own bowl.
- Place everything on the table and enjoy the amazing, bold, and rich flavours of your own Mexican Bowl!
