Wild Garlic Parmesan Olive Oil

Infused | Extra Virgin Olive Oil

250 mL

$16.50 Sale • Save
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For the garlic and parmesan lover!

Toss through pasta, drizzle over roasted vegetables, or use as a dip for breadsticks and crudités.

Rich Glen first cold pressed extra virgin olive oil, garlic extract and Parmesan flavour.

As a nature-led brand, we occasionally refine our formulations. While we aim to keep the ingredient information on our website up to date, please refer to the ingredient list on the product for the most accurate and current details.

Dairy Free
Dairy Free
Egg Free
Egg Free
Vegan
Vegan
Refillable
Refillable
Australian Made Packaging
Australian Made

The Story Behind Wild Garlic Parmesan Olive Oil

Following the incredible success of our Wild Garlic Olive Oil, we knew we had to create its next chapter, and so, Wild Garlic Parmesan Olive Oil was born. Inspired by customer love for that rich, garlicky flavour, we took it one step further by blending it with the nutty, savoury depth of real parmesan.
The result is a luxurious, flavour-packed oil that adds instant gourmet flair to any dish. Drizzle it over roast veggies, swirl it through pasta, or use it to elevate a simple pizza or salad, every drop delivers that irresistible hit of garlicky, cheesy goodness our fans can’t get enough of.
It’s bold, indulgent, and utterly addictive, the natural evolution of a bestseller turned kitchen essential.

From tree to tin, all in one place.

Our olives are grown, harvested, cold pressed and bottled at Rich Glen Olive Estate in Yarrawonga. Keeping the journey close means a fresher oil and a clearer connection to where it came from.