Kalamata Olives
naturally fermented
$13.00
/ 300ml
Taste it
Our kalamata olives have a smooth and meaty texture and are full of flavour. Naturally fermented and infused with bay leaves, mustard seeds and black peppercorns.
Enjoy it
Add to salads, serve on an antipasto platter w/ crusty crackers, or simply enjoy them on their own.
Koroneiki Olives, water, white vinegar, salt, cold-pressed RG extra virgin olive oil, peppercorns, mustard seeds, and bay leaves.
Only the best ingredients.
Locally grown. Locally Sourced.
Dairy Free
Egg Free
Fodmap
Friendly
Friendly
Preservative
Free
Free
Vegan