Sweet Chilli Pepper Jam
160ml
Sweet, natural, homegrown and made in small batches on our farm.
Taste it
Sweet red peppers blended with tangy verjuice and kaffir lime. Bold flavours of garlic and ginger, with the added spice of freshly dried Chillies.
Enjoy it
As a sauce on smoky barbecued meats, or served on a regional charcuterie board with blue or soft cheeses, and crusty sourdough crackers.
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- Reviews
- Questions
AustraliaGreat for serving with Milawa cheeses.
I love having a variety of different textures and flavours on my cheese platters. This is a great addition.
AustraliaDEEEEEELISH!
This sweet red pepper jam is SO GOOD! I’ve used it with chicken (a dessert spoon in the skillet with chicken breast), with veggies, as a base on rye bread before topping with avocado and of course with soft cheese on crackers. The sky’s the limit! I now buy 3 at a time.