Infused | Extra Virgin Olive Oil
Elevate your best risotto, pasta and mushroom creation with a drizzle of this addictive white truffle oil, or simply dip with fresh crusty bread.
This uniquely flavoured oil makes a bold statement the moment it tantalises your tastebuds. The earthy flavours of pan-fried truffles sauteed in rich salted butter perfectly accompanied by our premium cold pressed extra virgin olive oil is conveniently placed in our elegant bottle for you to savour over and over.
Drizzled over a hearty soup, polenta, risotto, or creamy truffle mash. The perfect garnish for eggs, pasta and sautéed vegetables.
We think you will like
The rich glen difference!
"Food is the new souvenir"
We started making the products we wanted to see in the world and we did this with an uncompromising approach to sustainability and quality.
It all started with the essential ingredient... Olive Oil.
Forget the fridge magnet! Make the switch and give the gift of premium Australian made products made on farm.
I plan to give as a Christmas gift along with other Rich Glen oils and sauces. If it’s anything like the other Rich Glen products I’ve tried, it will be amazing. Beautiful gift boxes too
A little bit of truffle magic
Fantastic addition to any pasta dish - lifts the taste sensation a few notches!
Lovely oil. Used on all dishes for that extra finishing touch. Very good oil.
Buttered Truffle Oil
Addicted to these cooking additions.
Best oil and salad dressing.
I first tried Richglen products around ten years ago when we went on a farmgate outing. Every summer I buy the salad dressing because even a plain lettuce becomes Gourmet with Poppy seed dressing or the orange/ citrus, so mangy to try. I atm now addicted.
We can’t get enough of this wonderful Buttered Truffle Oil!
Toasted sour dough bread + Buttered Truffle Oil = Heaven! Even my 10 year old boy loves this combination. Thx Rich Glen!