Taste it

That sweet, old-fashioned tomato flavour that we all love. This handed-down-through-the-generation recipe has a subtle flavour of mustard and a hint of spice, that perfectly balances out the rich sweetness of farm-fresh locally grown tomatoes.

Enjoy it

Poured all over your bacon and eggs or pass it around at the family BBQ. Use lashings on fish & chips or the classic Australian meat pie.