Sundried Tomato, Herb & Garlic Olives
Marinated in Extra Virgin Olive Oil
A mixture of our favourite olives marinated in Extra Virgin Olive Oil and infused with fresh dried tomatoes, garlic and a delicious blend of herbs and spices.
Add to salads, serve on an antipasto platter w/ crusty crackers, or simply enjoy them on their own. Be sure to keep the leftover oil and use as a marinade. Drizzle over steamed vegetables or stir through pasta.